Creamy mashed potato mixed with mature Cheddar and onion, then baked until the top is golden and bubbling. A simple British comfort-food classic made from inexpensive everyday ingredients.
Crisp-skinned jacket potatoes with fluffy centres, smoky bacon, melted mature Cheddar, soured cream and chives. A filling lunch or easy dinner made from familiar ingredients.
A crisp golden potato rösti topped with smoky bacon and fried eggs. This filling Swiss-style breakfast is ideal for brunch, cold mornings or a hearty start before a day on the slopes.